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Tuesday, June 9, 2015

Shrimp Macaroni Salad

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 1/2 tablespoons lemon juice (fresh is best)
  • 1 tablespoon vegetable oil
  • 1 cup elbow macaroni, cooked
  • 2 cups diced shrimp, fresh or canned (i used 100/200 frozen pre-cooked salad shrimp,whole)
  • 2 hard-boiled eggs, chopped
  • 2 tablespoons green peppers, chopped
  • 1 teaspoon onion, chopped
  • 1/2 cup fresh tomato, diced
  • 2 tablespoons sour cream
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • pepper

Recipe

  • 1 mix together lemon juice and oil.
  • 2 combine with cooked macaroni.
  • 3 chill for several hours, stirring occasionally.
  • 4 fold in shrimp, eggs, green pepper, onion, celery, and tomato.
  • 5 blend together sour cream, salt, pepper, and mayo and then fold into macaroni mixture.
  • 6 serve in nice salad bowl or arrange on crisp salad greens.

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