Shrimp In Garlic Spices

Total Time: 19 mins Preparation Time: 15 mins Cook Time: 4 mins

Ingredients

• Servings: 2
• 16 uncooked large shrimp, , tails intact (, tails intact)
• 5 tablespoons dry wine
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1/16-1/8 cup cup butter
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 1/8 teaspoon ground cumin
• salt and pepper
• prepared rice (, to serve with shrimp)

Recipe

• 1 cut each shrimp in half lengthwise.
• 2 combine the wine, oil and minced garlic in a medium bowl.
• 3 add shrimp and stir to coat.
• 4 cover tightly and refrigerate the shrimp mixture 2 to 24 hours.
• 5 after marinating time, melt butter in skillet over medium heat.
• 6 add the shrimp with marinade, basil, oregano and cumin.
• 7 season with salt and pepper.
• 8 stir until shrimp are pink, about 4 minutes.
• 9 serve immediately with cooked rice.