R.i.p. Grover's Bbq Shrimp

Total Time: 8 hrs 30 mins Preparation Time: 8 hrs Cook Time: 30 mins

Ingredients

• 8 lbs large shrimp, in the shell
• 1/2 lb butter
• 1/2 cup olive oil
• 1 cup chili sauce (use a good brand; i like homade)
• 3 tablespoons worcestershire sauce
• 3 tablespoons lemon juice
• 2 lemons, sliced
• 4 cloves garlic, chopped
• 1 tablespoon chopped fresh parsley
• 2 teaspoons paprika
• 2 teaspoons oregano
• 1 teaspoon cayenne pepper
• 1 teaspoon tabasco sauce
• salt & pepper

Recipe

• 1 spread washed shrimp in a shallow baking dish.
• 2 combine the rest of the ingredients in a sauce pan and cook over low heat for about 15 minutes.
• 3 let cool slightly, then pour over shrimp, cover, and refrigerate several hours, stirring occasionally.
• 4 bake at 300 degrees f for about 30 minutes, stirring shrimp occasionally.
• 5 serve in shallow soup bowls with lots of french bread for dipping!