Shrimp Linguine Alfredo

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (12 ounce) package linguine
• 1/4 cup butter, melted
• 4 tablespoons diced onions
• 4 teaspoons minced garlic
• 40 small shrimp, peeled and deveined
• 1 cup half-and-half
• 2 teaspoons ground black pepper
• 6 tablespoons grated parmesan cheese
• 4 sprigs fresh parsley
• 4 slices lemons, for garnish

Recipe

• 1 cook pasta in a large pot of boiling water until al dente; drain.
• 2 meanwhile, melt butter in a large saucepan.
• 3 saute onion and garlic over medium heat until tender.
• 4 add shrimp; saute over high heat for 1 minute, stirring constantly.
• 5 stir in half-and-half.
• 6 cook, stirring constantly, until sauce thickens.
• 7 place pasta in a serving dish, and cover with shrimp sauce.
• 8 sprinkle with black pepper and parmesan cheese.
• 9 garnish with parsley and lemon slices.