Ginger-soy-lime Marinated Shrimp

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 2 large shallots, peeled and chopped
• 1 piece fresh ginger, peeled and chopped (2-inch piece)
• 4 garlic cloves, smashed
• 3/4 cup soy sauce
• 1/2 cup fresh lime juice
• 2 tablespoons sugar
• 1/4 cup chopped green onion
• 1/4 cup peanut oil
• 1/4 teaspoon fresh coarse ground black pepper
• 2 lbs large shrimp, shells and tails on

Recipe

• 1 place shallots, ginger, garlic, soy, lime juice, and sugar in a blender and blend until smooth.
• 2 add the green onion and oil and blend until combined.
• 3 season with black pepper, to taste.
• 4 place shrimp in a large bowl, pour the marinade over, and let marinate at room temperature for 20 minutes.
• 5 preheat a grill to high.
• 6 remove shrimp from the marinade and grill for 1 1/2 to 2 minutes per side.
• 7 serve on brown paper bags, if desired.