Light Cajun Shrimp

Total Time: 2 mins Preparation Time: 1 min Cook Time: 1 min

Ingredients

• Servings: 4
• 1 1/2 lbs large shrimp, peeled and deveined
• 1 teaspoon paprika
• 3/4 teaspoon dried thyme
• 3/4 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4-1/2 teaspoon ground red pepper
• 1 tablespoon vegetable oil

Recipe

• 1 combine first 8 ingredients in a large zip-top plastic bag; seal bag and shake to coat.
• 2 heat oil in a large nonstick skillet over medium-high heat until hot.
• 3 add shrimp; sauté 4 minutes or until shrimp are done.