Potato Salad Stir-ins Ii
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 1/2 lbs potatoes
- 1 1/4 cups mayonnaise
- 1 tablespoon prepared mustard
- salt & freshly ground black pepper
- radish, sliced
- fresh dill, chopped
- celery, chopped
- chili pepper, sliced
- blue cheese, crumbled
- bacon, cooked and crumbled
- egg, hard-boiled and chopped
- tomato, chopped
- pineapple, chopped
- cashews, chopped
- lemon zest
- cucumber, chopped
- carrot, shredded
- pickle relish
- lima beans, cooked
- corn, cooked
- chili powder
- red onion, chopped
- fresh basil, torn
- fresh mozzarella cheese, chopped
- salami, chopped
- artichoke heart, chopped
- olive, sliced
- shrimp, cooked and chopped (or use salad shrimps)
- capers, drained
- lemon, sliced
- apple, sliced
- ham, chopped
- smoked cheese, grated
Recipe
- 1 boil potatoes 10 to 15 minutes until tender; let cool.
- 2 chop or thinly slice potatoes.
- 3 combine mayonnaise, mustard, salt and pepper and pour over potatoes; toss.
- 4 stir in the combination of your choice,using a little or a lot, your choice!
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