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Wednesday, March 11, 2015

Potato Salad Stir-ins Ii

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 2 1/2 lbs potatoes
  • 1 1/4 cups mayonnaise
  • 1 tablespoon prepared mustard
  • salt & freshly ground black pepper
  • radish, sliced
  • fresh dill, chopped
  • celery, chopped
  • chili pepper, sliced
  • blue cheese, crumbled
  • bacon, cooked and crumbled
  • egg, hard-boiled and chopped
  • tomato, chopped
  • pineapple, chopped
  • cashews, chopped
  • lemon zest
  • cucumber, chopped
  • carrot, shredded
  • pickle relish
  • lima beans, cooked
  • corn, cooked
  • chili powder
  • red onion, chopped
  • fresh basil, torn
  • fresh mozzarella cheese, chopped
  • salami, chopped
  • artichoke heart, chopped
  • olive, sliced
  • shrimp, cooked and chopped (or use salad shrimps)
  • capers, drained
  • lemon, sliced
  • apple, sliced
  • ham, chopped
  • smoked cheese, grated

Recipe

  • 1 boil potatoes 10 to 15 minutes until tender; let cool.
  • 2 chop or thinly slice potatoes.
  • 3 combine mayonnaise, mustard, salt and pepper and pour over potatoes; toss.
  • 4 stir in the combination of your choice,using a little or a lot, your choice!

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