Shrimp With Cherry Tomatoes

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 12 ounces medium shrimp, shelled and deveined
• 3 tablespoons olive oil
• 1/4 teaspoon dried basil
• 1 cup cherry tomatoes, halved
• 2 teaspoons lemon juice
• 2 cloves garlic, minced
• 1/4 teaspoon dried oregano, crushed
• 2 tablespoons grated parmesan cheese
• 1 tablespoon parsley

Recipe

• 1 heat olive oil in a 10 inch skillet over medium high heat.
• 2 add shrimp, garlic, oregano& basil.
• 3 cook 3 minutes until shrimp turn pink, stirring frequently with wooden spoon.
• 4 add tomatoes and lemon juice.
• 5 cook and stir about 30 seconds or until heated through.
• 6 sprinkle with cheese and parsley.
• 7 serve over rice or angel hair.