Shrimp With Ginger-herb Butter

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 6 tablespoons butter, room temperature
• 1/4 cup fresh cilantro, chopped and packed
• 3 garlic cloves, minced
• 2 tablespoons fresh chives, chopped
• 2 teaspoons fresh ginger, peeled and minced
• 2 teaspoons sesame oil
• 24 uncooked large shrimp, peeled and deveined
• lime wedge

Recipe

• 1 preheat broiler. mix first 6 ingredients in small bowl until well blended; season to taste with salt and pepper.
• 2 brush 13x9x2 inch metal pan with some of the seasoned butter.
• 3 arrange shrimp in a single layer in prepared pan; sprinkle lightly with salt and pepper.
• 4 spread all of butter mixture over shrimp, dividing equally.
• 5 broil shrimp just until opaque in center, about 2 minutes.
• 6 transfer shrimp to plates. spoon butter from pan over shrimp. serve with lime wedges.