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Wednesday, March 11, 2015

Red Garlic Shrimp

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

  • 1/4 cup plus 2 tblsp. oil
  • 1 lb large shrimp, shelled
  • 6 garlic cloves, minced
  • 1 tablespoon tomato puree
  • 1 tablespoon soy sauce
  • 2 tablespoons wine
  • 1 teaspoon sugar
  • 2 tablespoons chicken broth (or water)
  • 3 scallions, minced
  • salt and pepper

Recipe

  • 1 in a wok, heat oil over high heat until beginning to smoke. add shrimp and stir fry until shrimp turn pink and opaque throughout, 3-5 minutes. remove to a plate. add garlic to wok and stir fry, tossing constantly, until aromatic, about 30 seconds. add tomato puree, soy sauce, wine, sugar, and chicken broth. reduce heat to medium. cook, stirring, 1 minute. return shrimp to wok. toss to mix well. remove from heat, stir in scallions, season to taste with salt and pepper, and serve.

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