Shrimp In Curry Sauce (sara Sara)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 6 tablespoons oil
- 4 garlic cloves, minced
- 1 green pepper, cut into small strips
- 1 onion, chopped
- 1/4 teaspoon salt
- curry powder (1 to 3 tblsp.)
- 1 tomato, peeled and chopped
- 2 tablespoons chopped parsley
- 2 tablespoons chopped celery leaves
- 12 jumbo shrimp, shelled and deveined
Recipe
- 1 put everything except the shrimp into a 1-quart casserole.
- 2 cook, covered in the microwave oven, stirring occasionally, until the vegetables are tender (about 6 to 7 minutes).
- 3 add the shrimp and cook, covered, until the shrimp are pink and done, stirring several times. (this takes about 3 to 5 minutes.).
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