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Wednesday, March 11, 2015

Garlic Shrimp Spaghetti

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 8 ounces spaghetti
  • 2 tablespoons cornstarch
  • 1/2 cup water
  • 1 (14 ounce) can chicken broth
  • 4 garlic cloves, minced
  • 1/8 teaspoon cayenne pepper
  • 2 tablespoons olive oil
  • 1 1/2 lbs cooked shrimp, peeled and deveined
  • 2 tablespoons lemon juice
  • 1/4 teaspoon lemon zest
  • 1/4 cup fresh parsley, minced

Recipe

  • 1 cook spaghetti according to package directions. meanwhile, in a bowl, combine the cornstarch, water and broth until smooth; set aside.
  • 2 in a large skillet, sauté garlic and cayenne in oil until tender. stir broth mixture and add to the pan. bring to a boil; cook and stir for 2 minutes or until thickened.
  • 3 reduce heat; add shrimp, lemon juice and zest, and parsley. cook for 2-4 minutes or until heated through. drain spaghetti and place in a large bowl. toss with the sauce to coat.

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