Shrimp Newburg
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 1 1/2 lbs shrimp, already cooked
- 1/3 cup butter
- 1/3 cup flour
- 1 1/2 cups milk
- 2 tablespoons dry sherry or 2 tablespoons chicken broth
- 4 teaspoons lemon juice
- 2 -4 slices french bread, cut into 1/2 inch cubes
- 1 -3 tablespoon butter, melted
Recipe
- 1 preheaet oven to 350.
- 2 in a medium saucepan melt 1/3 cup butter.
- 3 stir in flour.
- 4 add milk all at once. cook and stir until thickened and bubbly.
- 5 stir in shrimp, sherry or chicken broth and lemon juice.
- 6 season to taste with salt and pepper.
- 7 coat a 2 qt baking dish with nonstick cooking spray. pour shrimp mixture into dish.
- 8 bake for 15-20 minute or until heated through.
- 9 meanwhile, stir together bread cubes and 1-3 tb melted butter. sprinkle over shrimp mixture. bake 3-5 minute more or until topping is toasted.
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