Shrimp Malaga

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 3
• 1/3 cup olive oil
• 4 garlic cloves, chopped
• 1 bay leaf
• 1/2 teaspoon hot pepper sauce
• 1/8 teaspoon salt
• 1 lb raw shrimp, peeled and deveined

Recipe

• 1 in a large skillet, heat the oil over medium heat; stir in the garlic, bay leaf, hot pepper sauce, and salt. when the garlic sizzles, add the shrimp and stir-fry for about 3 minutes, or until the shrimp are pink, tender, and completely cooked. be sure to remove the bay leaf before serving.