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Monday, June 1, 2015

Shrimp Pizza

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 1 tablespoon butter
  • 4 1/2 teaspoons all-purpose flour
  • 1/4-1/2 teaspoon ground mustard
  • 1/8-1/4 teaspoon cayenne pepper
  • 1/8 teaspoon salt
  • 1 cup 2% low-fat milk
  • 1 small onion, chopped
  • 1 lb uncooked medium shrimp, peeled and deveined
  • 1 boboli whole wheat pizza crust (14 oz.)
  • 3/4 cup shredded part-skim mozzarella cheese
  • nonstick cooking spray

Recipe

  • 1 for sauce,in a small nonstick saucepan, melt butter. stir in flour,mustard,cayenne and salt until smooth;gradually add milk. bring to a boil;cook and stir for 2 minutes until thickened. remove from the heat; set aside.
  • 2 in a large nonstick skillet coated with non stick cooking spray,cook onion over medium heat for 2 minutes. add shrimp;cook and stir 2-3 minutes longer. drain.
  • 3 place crust on a pizza pan or bakng sheet;spread with sauce. top with shrimp mixture and cheese. bake at 425 for 8-12 minutes or until shrimp turns pink and cheese is melted.

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