Garlic Shrimp

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 3 tablespoons minced garlic
• 1/3 cup olive oil
• 1 lb peel deveined shrimp (26 to 30 per lb.)
• 1/3 cup dry sherry or 1/3 cup dry wine
• 2 tablespoons chopped parsley
• 1/2 teaspoon hot chili flakes
• salt

Recipe

• 1 in a 10 20 12 inch frying pan over medium heat-high heat, stir garlic in olive oil just until it begins to turn gold, 2 to 3 minutes.
• 2 add shrimp and stir until almost completely pink, about 2 minutes.
• 3 add sherry, parsley, and hot chili flakes and stir often until shrimp are barely opaque but still moist-looking in center of thickest part (cut to test), about 1 minute.
• 4 add salt to taste.
• 5 pour into a serving dish or individual bowls.