Monterey Jack Cheese Shrimp Dip

Ingredients

• Servings: 12
• 8 ounces monterey jack cheese, shredded
• 2 (4 ounce) cans shrimp, drained well
• 1 (2 1/4 ounce) can sliced black olives, drained well
• 3/4 cup mayonnaise (not miracle whip)
• 1/4 cup sliced green onion

Recipe

• 1 mix together all ingredients in a microwavable safe serving dish (a quiche dish works well for this).
• 2 microwave on high for 3 minutes; stir.
• 3 continue to microwave for 30 seconds each time-stirring well after each 30 seconds-until cheese melts.
• 4 serve hot with tortilla and/or corn chips.