Grilled Prawns With Tropical Fruit

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 24 uncooked large shrimp
• 1/4 medium pineapple, chopped coarsely
• 1 mango, coarsely chopped
• 1 large banana, coarsely chopped
• 1/4 cup loosley packed mint leaf
• 2 tablespoons lime juice
• 1/2 cup fresh mint leaves
• 1/2 cup fresh parsley
• 1 garlic clove
• 2 tablespoons lime juice
• 1 tablespoon olive oil

Recipe

• 1 make herb sauce.
• 2 cook prawns on heated lightly oiled grill pan or your grill on the bbq until colour has changed and is cooked throughout.
• 3 cook fruit on the same grill until slightly brown.
• 4 combine prawns and fruit in a large bowl with the mint leaves and juice.serve into individual bowls and drizzle on herb sauce.
• 5 blend the 1/2 cup of mint leaves and the remaining ingredients and process until combined. this will be the herb sauce.