Ingredients
- Servings: 4
- 1/2 red onion, diced
- 1 tomato, diced
- 1 lb shrimp
- 2 cups orange juice
- 2 lemons
- 8 ounces tomato sauce
- salt
Recipe
- 1 squeeze the juice from the lemons on the onions and set aside.
- 2 simmer shrimp in boiling water for 2 minutes. reserve 1 cup of the liquid.
- 3 mix everything together, allow to meld for an hour or two.
- 4 serve in soup bowls with popcorn to sprinkle on top.
No comments:
Post a Comment