Shrimp Bow Ties

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 lb bow tie pasta
• 1/2 cup olive oil
• 1/4 cup fresh lemon juice
• 1/4 cup chopped fresh basil
• 2 cups fresh baby spinach, washed and drained
• 2 garlic cloves, minced
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 6 plum tomatoes, chopped
• 1/4 cup sun-dried tomato, thinly sliced
• 1 lb large cooked shrimp, thawed if frozen

Recipe

• 1 cook the pasta according to the package directions; drain, rinse with cold water and drain again.
• 2 in a large serving bowl, combine the remaining ingredients and mix well. add the pasta and toss until well combined.
• 3 serve, or cover and chill until ready to serve.