Ranch Picante Shrimp Sensation #rsc
Total Time: 3 hrs 12 mins
Preparation Time: 3 hrs
Cook Time: 12 mins
Ingredients
- 1 (8 ounce) package cream cheese, softened at room temperature
- 1 cup greek yogurt
- 1 (1 ounce) envelope hidden valley original ranch dips mix
- 1 cup pecans, chopped and toasted
- 1 cup shrimp, boiled and chopped fine
- 1/2 cup picante sauce
- 1/2 cup sharp cheddar cheese, finely grated
- 2 teaspoons cajun seasoning
- 1 teaspoon worcestershire sauce
- 1 teaspoon hot sauce
- 1/2 cup chives, finely chopped
- 1 tablespoon lemon zest
- 1/4 cup fresh lemon juice
- 1 cup pecans, toasted and chopped fine
- cracker
Recipe
- 1 cream together the cream cheese and yogurt. mix in a package of dry hidden valley ranch dip mix. reserve a couple of the shrimp to garnish, then add the remaining shrimp, picante sauce, cheese, cajun seasoning, worcestershire and hot sauce, chives, lemon zest and lemon juice; blend together. cover and refrigerate several hours or overnight. roll in pecans. transfer to serving platter. surround with crackers before serving.
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