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Wednesday, April 29, 2015

Ranch Picante Shrimp Sensation #rsc

Total Time: 3 hrs 12 mins Preparation Time: 3 hrs Cook Time: 12 mins

Ingredients

  • 1 (8 ounce) package cream cheese, softened at room temperature
  • 1 cup greek yogurt
  • 1 (1 ounce) envelope hidden valley original ranch dips mix
  • 1 cup pecans, chopped and toasted
  • 1 cup shrimp, boiled and chopped fine
  • 1/2 cup picante sauce
  • 1/2 cup sharp cheddar cheese, finely grated
  • 2 teaspoons cajun seasoning
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon hot sauce
  • 1/2 cup chives, finely chopped
  • 1 tablespoon lemon zest
  • 1/4 cup fresh lemon juice
  • 1 cup pecans, toasted and chopped fine
  • cracker

Recipe

  • 1 cream together the cream cheese and yogurt. mix in a package of dry hidden valley ranch dip mix. reserve a couple of the shrimp to garnish, then add the remaining shrimp, picante sauce, cheese, cajun seasoning, worcestershire and hot sauce, chives, lemon zest and lemon juice; blend together. cover and refrigerate several hours or overnight. roll in pecans. transfer to serving platter. surround with crackers before serving.

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