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Wednesday, May 27, 2015

Shrimp Chip Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 1 (10 3/4 ounce) can cream of shrimp soup (if you can't find thus substitute with cream if celery and two drops of red food coloring)
  • 1 (8 ounce) package cream cheese, at room temperature
  • 1 (4 ounce) can small shrimp, divided (rinse, drain)
  • 1 tablespoon italian seasoning
  • 1/4 teaspoon garlic powder

Recipe

  • 1 blend together room temperature cream cheese and can of shrimp soup or substitute listed above.
  • 2 add garlic powder, italian seasoning, and half of the can of shrimp.
  • 3 blend well.
  • 4 fold in remaining half can of shrimp.
  • 5 transfer to desired container and refridgerate over night.
  • 6 enjoy.

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