Shrimp Scampi

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 lbs large prawn shrimp, cleaned & de-veined
• 1/2 cup butter
• 2 garlic cloves, minced
• 1/4 cup half-and-half
• 1/4 cup chardonnay wine
• 1 sprig fresh parsley, chopped
• 1 teaspoon fresh lemon juice

Recipe

• 1 keep cleaned shrimp in strainer in ice in a bowl.
• 2 combine butter, garlic, and parsley in a bowl, add pinches of salt to adjusting for taste.
• 3 in skillet under medium heat add garlic butter mixture, when butter is melted add shrimp.
• 4 cook for 1 min, add wine, and flambeau. add lemon, flip shrimp.
• 5 lower heat to low, add half and half and simmer for 3 minutes
• 6 pour shrimp and butter mixture over rice of your choice or serve alone.