Shrimp Salad Rolls
Total Time: 4 hrs 15 mins
Preparation Time: 4 hrs
Cook Time: 15 mins
Ingredients
- 2 lbs shrimp
- 1/4 cup water
- 1/4 cup vermouth
- 2 limes, juiced
- 1/4 cup mayonnaise
- 2 tablespoons dijon mustard
- 2 limes, juiced
- salt or pepper
- hoagie roll
- butter
- garlic
Recipe
- 1 heat a saute pan with water and vermouth until a high simmer.
- 2 add shrimp (shells on) and lime juice, simmer approximately 5 - 7 minutes until cooked through.
- 3 chill.
- 4 chop shrimp into bite size pieces.
- 5 mix shrimp, mayonaise, mustard and lime juice. add salt and pepper to taste. this should be lightly dressed.
- 6 toast hoagie rolls.
- 7 mix butter and garlic and melt. brush rolls with butter and top with shrimp salad. spread with more garlic butter.
No comments:
Post a Comment