Shrimp Pasta Salad With Asian Dressing

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/3 cup soy sauce
• 1/4 cup orange juice
• 3 tablespoons sesame oil
• 2 tablespoons grated fresh ginger
• 1 -2 teaspoon sesame seeds
• 8 cups water
• 2 cups fresh broccoli florets
• 1 cup carrot, diagonal slices
• 1 cup frozen snow peas, thawed
• 2 cups medium pasta shells, cooked & drained
• 1 lb cooked medium shrimp, peeled & deveined
• 1 cup red bell pepper, cut into strips
• 2 green onions, chopped

Recipe

• 1 note: cook the pasta & shrimp before starting on the salad.
• 2 mix the ingredients together for the dressing & set aside.
• 3 bring the water to a boil the add the vegetables (besides the pepper). cook for 2 minutes or until tender-crisp. immediately run under cold water to stop cooking.
• 4 cover with ice water & let stand for 5 minutes. drain & combine with pasta, shrimp, & red pepper.
• 5 toss the salad with the dressing then top with green onions.