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Sunday, May 31, 2015

Shrimp Phyllo Tarts

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

  • Servings: 15
  • 1/2 lb shrimp, cooked, deveined & coarsely chopped
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/4 cup parmesan cheese, grated
  • 2 teaspoons prepared horseradish
  • 1 teaspoon lemon juice
  • 1 teaspoon tabasco sauce
  • 2 teaspoons old bay seasoning
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon celery seed
  • 1 green onion, minced
  • 2 (2 1/8 ounce) packages frozen miniature phyllo tart shells

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 in large bowl cream mayonnaise and cream cheese until smooth.
  • 3 add remaining ingredients except shrimp.
  • 4 when well mixed add shrimp and mix together.
  • 5 drop by scant tablespoonfuls into phyllo shells.
  • 6 bake for 10 minutes or until heated through.

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