Ingredients
- Servings: 4
- 1 lb cooked shrimp, peeled and deveined
- 1/2 cup mayonnaise
- 1/3 cup chopped celery
- 1/4 cup finely diced onion
- 2 teaspoons old bay seasoning
- 2 teaspoons lemon juice
- 1/4 teaspoon worcestershire sauce
Recipe
- 1 cut shrimp in half. combine with remaining ingredients. chill 1 hour. serve on bed of lettuce or sandwich roll.
No comments:
Post a Comment