Marinara Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 5 garlic cloves, crushed and chopped
• 2 tablespoons fresh parsley, washed (more if preferred)
• 20 fresh basil leaves, washed and cut (more if preferred)
• 1 (425 g) can whole tomatoes, crushed with hands
• 4 shrimp, cut (optional but preferred) (optional)
• 50 g chicken breasts, cut (optional)
• 2 tablespoons olive oil
• salt and pepper, to taste

Recipe

• 1 heat the olive oil in a skillet or pan.
• 2 saute' the garlic when the oil is ready.
• 3 if using chicken, put it when the garlic turns golden. stir well.
• 4 add the shrimps when the chicken cooks.
• 5 add the parsley and basil leaves.
• 6 season the dish with fish sauce.
• 7 add the tomatoes.
• 8 turn the heat to low. let it simmer.
• 9 season the dish with fish sauce.
• 10 add the grated cheese. stir well.
• 11 allow to simmer under low heat for 5-10 minutes.
• 12 adjust the taste with salt and pepper.