Orzo With Baked Shrimps

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1/2 lb orzo pasta
• 1 zucchini, chopped
• 2 carrots, chopped
• 2 tomatoes, chopped
• 1 liter water
• 200 ml wine
• salt
• pepper
• 1 lb shrimp
• 2 minced garlic cloves
• 1 teaspoon curry powder
• 3 tablespoons olive oil
• 2 tablespoons fresh lemon juice
• salt
• pepper

Recipe

• 1 put in a pot, the water ,the vegetables (zucchini, carrots, tomatoes), the wine and season with salt and pepper.
• 2 boil for 15 minutes and let it cool for 15 minutes. then by using an electric blender blend until smooth.
• 3 put it again in the same pot and when it boils cook the orzo for 7 minutes. drain.
• 4 in the meanwhile arrange the shrimps in a baking paper and season with salt, pepper, curry and the clove.
• 5 bake in preheated oven at 400°f for 15 minutes.
• 6 mix the olive oil with the lemon juice for a simple vinaigrette.
• 7 serve the orzo, add the shrimps on top and the add the vinaigrette sauce.