Mediterranean Fettuccine With Shrimp And Spinach

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup sour cream
• 1/2 cup crumbled feta cheese
• 1/4 teaspoon crushed red pepper flakes
• 1 teaspoon salt
• 3 garlic cloves, peeled and chopped
• 2 teaspoons dried basil, crushed
• 8 ounces fettuccine pasta, uncooked
• 1 (10 ounce) package frozen spinach, thawed
• 12 ounces medium shrimp (uncooked, peeled, & deveined)

Recipe

• 1 combine sour cream, feta, red pepper, salt, garlic, and basil.
• 2 set aside.
• 3 cook fettucine according to pkg directions, but after first 8 minutes, add spinach and shrimp to boiling water/pasta.
• 4 boil 2 more minutes.
• 5 drain thoroughly.
• 6 add hot pasta/shrimp mixture to sour cream mixture; toss lightly.
• 7 serve immediately.