Hot Seafood Salad

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 (4 1/2 ounce) can shrimp, drained
• 1 (6 ounce) can crabmeat, drained and picked over
• 1 (6 ounce) can minced clams, drained
• 1 cup diced celery
• 3/4 cup diced green pepper
• 1 cup mayonnaise
• 1 tablespoon worcestershire sauce
• 1 teaspoon lemon juice
• 2 drops hot pepper sauce
• crushed potato chips

Recipe

• 1 heat oven to 350 f degrees.
• 2 stir together seafood, celery, and green pepper.
• 3 in separate bowl, mix all other ingredients except potato chips.
• 4 fold seafood and sauce mixtures together.
• 5 spoon into greased 1 and 1/2 qt casserole dish.
• 6 sprinkle crushed chips over the top, if desired.
• 7 bake for 45 minutes, until bubbling hot.