Purloo
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 3 slices bacon, chopped
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 1 cup thinly sliced okra
- 1 garlic clove, minced
- 1 lb shrimp, cooked
- 3 cups cooked rice
- 1 medium tomato, seeded and chopped
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon dried basil
Recipe
- 1 cook bacon over medium heat in large skillet until brown; drain fat, leaving about 1/2 tablespoons
- 2 stir in onion, pepper, okra and garlic; saute 2 to 3 minutes or until onion is tender.
- 3 add the shrimp; continue cooking 3 minutes.
- 4 add rice, tomato, thyme, salt, and basil. heat thoroughly.
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