Sizzling Garlic And Citrus Shrimp
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 24 jumbo shrimp, peeled, tails left on, and deveined (about 1 1/2 lbs)
- 1/3 cup fresh lime juice
- 1/3 cup fresh lemon juice
- 1/3 cup blood orange juice
- 4 ounces unsalted butter, melted
- 12 large garlic cloves, peeled and finely chopped
- salt, to taste
- 1/4 cup fresh cilantro, chopped
- 1/4 teaspoon pico de gallo or 1/4 teaspoon cayenne
- 1 loaf fresh bread, thinly sliced
- citrus slices, for garnish
- cilantro, for garnish
Recipe
- 1 arrange shrimp in a large, shallow, non-reactive baking dish.
- 2 mix remaining ingredients except bread and garnishes; pour over shrimp.
- 3 broil, turning shrimp once or twice, until shrimp is opaque and just firm to the touch, about 8 minutes.
- 4 immediately serve shrimp and sauce over bread.
- 5 garnish with citrus slices and cilantro. serve remaining bread on the side.
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