Kobe's Shrimp Sauce
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 (16 ounce) jar mayonnaise (do not use low-fat or light)
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1/4 teaspoon garlic juice
- 1 teaspoon ketchup
- 1/4 teaspoon hot sauce (tabasco recommended)
- 1 teaspoon ground mustard
- 1 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon pepper
- 1/4 cup water
Recipe
- 1 put mayonnaise into a semi-large bowl.
- 2 add the rest of the ingredients except the water.
- 3 mix well.
- 4 add water according to your preferred consistency.
- 5 note: sauce tends to thicken under refrigeration.
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