Shrimp And Asparagus Tacos
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 12 ounces medium shrimp
- 8 corn tortillas
- 1 lb fresh asparagus
- 3 garlic cloves
- 2 tablespoons olive oil
- 2 teaspoons dried cilantro, divided
- 1/2 cup cheddar cheese (shredded) or 1/2 cup goat cheese (crumbled)
- 1/2 cup fat free greek yogurt
- 1 teaspoon taco seasoning
- salt and pepper
- 1 teaspoon lime juice
Recipe
- 1 cut asparagus into 1 1/2 inch pieces, saute in olive oil and garlic til tender, season with salt, pepper and 1 1/2 tsp cilantro. aprox. 5 - 8 minutes over med heat. add in shrimp season lightly and cook covered for another 3 - 5 minutes. in the meantime, mix together yogurt, 1/2 tsp cilantro, lime, salt and pepper and taco seasoning.
- 2 warm tortillas on a warm grill pan (no oil) over med. heat til lightly toasted on one side, turn over. sprinkle cheese on tortilla, top with 4 or so shrimp asparagus and yogurt sauce. eat warm.
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