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Thursday, April 23, 2015

Shrimp & Rice Scampi Soup

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 4
  • 3 1/2 cups chicken broth
  • 3/4 cup uncooked long-grain rice
  • 1 tablespoon olive oil
  • 1 lb large shrimp (shelled and deveined)
  • 4 garlic cloves, minced
  • 2 tablespoons lemon juice
  • 2 medium green onions, thinly sliced (about 1/4 cup)

Recipe

  • 1 heat broth to a boil in medium saucepan over high heat. stir in rice. cover and cook over low heat 20 minute.
  • 2 heat oil in medium skillet. add shrimp and garlic. cook 5 minute or until shrimp turn pink, stirring often.
  • 3 place shrimp in 4 bowls. stir lemon juice into rice mixture and pour over shrimp. top with green onions.

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