Pasta With Shrimp And Asparagus
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- 1 tablespoon olive oil
- 3 minced garlic cloves
- 1/2 teaspoon crushed red pepper flakes
- 1 (8 ounce) bottle clam juice
- 1/2 teaspoon salt
- 8 ounces angel hair pasta
- 12 ounces large shrimp (peeled and deveined)
- 1 bunch fresh asparagus
- 2 teaspoons lemon zest
- 1/3 cup fresh parsley (chopped)
Recipe
- 1 1. heat oil in a skillet over medium heat. add garlic and red pepper; cook 1 minute. add clam juice and salt; bring to a boil. reduce to simmer; cover and cook 5 minutes.
- 2 2. bring a pot of water to a boil. cook pasta according to package directions; drain.
- 3 3. cut asparagus into 1 inch pieces. steam until just tender.
- 4 3. add shrimp, asparagus and zest to skillet. cover and cook 6 minutes or until shrimp are just cooked through. toss with pasta, lemon juice, and parsley.
No comments:
Post a Comment