Mrs. Blue's Shrimp Salad
Total Time: 3 hrs 5 mins
Preparation Time: 3 hrs
Cook Time: 5 mins
Ingredients
- Servings: 4
- 4 1/2 cups water
- 1 1/2 lbs unpeeled large raw shrimp
- 1/2 cup chopped green pepper
- 1/2 cup sliced pimento stuffed olive
- 1/2 cup commercial italian salad dressing
- 1/4 cup celery, chopped
- 3 tablespoons sweet pickle relish
- 2 tablespoons olive oil
- 2 teaspoons fresh parsley, minced
- 1 1/2 teaspoons lemon juice
- 1 green onion, minced
- curly leaf lettuce
- shredded iceberg lettuce
Recipe
- 1 bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turns pink.
- 2 drain well; rinse with cold water.
- 3 chill.
- 4 peel and devein shrimp.
- 5 place shrimp in a large shallow dish.
- 6 combine green pepper and next 8 ingredients; pour over shrimp, stirring gently.
- 7 cover and marinate in refrigerator 2 to 3 hours, stirring occasionally.
- 8 arrange leaf lettuce on individual serving plates; top with shredded iceberg lettuce.
- 9 spoon shrimp mixture evenly over shredded lettuce.
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