Marczak Family Shrimp
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 2 tablespoons butter
- 1 1/2 large onions, diced
- 4 stalks celery, chopped
- 1 garlic clove, minced
- 1 (14 1/2 ounce) can chicken stock
- 2 tablespoons tomato paste
- 1 tablespoon brown sugar
- 1/4 teaspoon cayenne pepper
- 1 lb of cleaned shrimp
- 1 red bell pepper (optional)
- 1 green bell pepper (optional)
Recipe
- 1 in 10 inch skillet over medium heat in hot butter cook onions, peppers,celery and garlic until tender.
- 2 add broth, tomato paste, brown sugar andcayenne pepper.
- 3 bring to a boil, reduce to a simmer and cook 15 minutes.
- 4 add shrimp cover and cook for 5 minutes.
- 5 serve over or brown rice.
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