Kary Osmond Garlic Shrimp

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 tablespoon butter or 1 tablespoon olive oil
• 1 tablespoon minced garlic (2-3 large cloves)
• 1/4 teaspoon red pepper flakes
• 1 lb shrimp, peeled and deveined, tails left on (16-20 count)
• salt
• fresh ground black pepper
• 1 tablespoon minced fresh parsley
• 1 tablespoon fresh lemon juice

Recipe

• 1 in a large skillet over medium heat, melt butter. when foaming subsides, add garlic and red pepper flakes. stir until fragrant, 30-60 seconds.
• 2 add shrimp. sprinkle lightly with salt and pepper, and stir until they are pink and opaque, 3-4 minutes. add parsley and lemon juice, toss, and serve.