Hot Shrimp Avocado Halves
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1 tablespoon butter
- 1/2 teaspoon curry powder
- 1/4 teaspoon salt
- 1/4 large tomato, chopped
- 1/4 onion, chopped
- 1/3 lb shrimp, cleaned and drained
- 1/2 tablespoon lemon juice
- 1/4 cup sour cream
- 1 avocado
Recipe
- 1 in a frying pan, melt butter, stir in curry powder and salt, cook until well blended.
- 2 add tomato, onion, shrimp, saute until shrimp are done.
- 3 add lemon juice.
- 4 if mixture is watery, drain some liquid at this point.
- 5 stir in sour cream, heat throughly.
- 6 to serve, halve avocado, making cuts in flesh for easier enjoyment. scoop shrimp over 2 halves.
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