Shrimp Braised In Olive Oil
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 1/3 cup extra virgin olive oil
- 3 -4 large garlic cloves, peeled and cut in thin slivers
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 2 lbs raw shrimp, peeled and deveined
- salt and pepper
- 1/4 cup chopped parsley
Recipe
- 1 combine the oil and garlic in a very large skillet. turn the heat to medium and cook until the garlic sizzles.
- 2 add the cumin and paprika. stir, raise the heat to medium-high, then add the shrimp. season with salt and pepper.
- 3 cook, stirring occasionally, until the shrimp are just pink (no longer!). do not evaporate their liquid. add parsley and serve with some good bread.
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