If Shrimp Had Wings (they'd Be Buffalo)
Total Time: 12 mins
Preparation Time: 6 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 1 tablespoon olive oil
- 1 lb shrimp, peeled and deviened
- 1/2 teaspoon salt
- 1/2 teaspoon ground pepper
- 1/2 teaspoon garlic powder
- 1/4 cup frank's red hot sauce
- 2 tablespoons chicken stock
- 2 tablespoons heavy cream
Recipe
- 1 heat olive oil in large skillet over medium heat.
- 2 season the shrimp with salt, pepper, and garlic powder.
- 3 add to skillet.
- 4 saute for 3 to 5 minutes or until the shrimp just turn pink.
- 5 add the hot sauce and chicken stock,.
- 6 cook for another minute.
- 7 remove from heat and add heavy cream.
- 8 serve immediately and enjoy!
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