Honey Grilled Shrimp
Total Time: 1 hr 10 mins
Preparation Time: 1 hr
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1 (8 ounce) bottle italian salad dressing
- 1 cup honey
- 1/2 teaspoon garlic, minced
- 2 lbs large shrimp, peeled and deveined
Recipe
- 1 in a small bowl, combine the salad dressing, honey and garlic; set aside 1/2 cup.
- 2 pour remaining marinade into a large resealable plastic bag; add the shrimp. seal bag and turn to coat; refrigerate for 1-4 hours. cover and refrigerate reserved marinade for basting.
- 3 coat grill rack with cooking spray before starting the grill. drain and discard marinade. thread shrimp onto eight metal or soaked wooden skewers.
- 4 grill, uncovered, over medium heat for 1 to 1-1/2 minutes on each side. baste with reserved marinade. grill 3-4 minutes longer or until shrimp turn pink, turning and basting frequently.
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