Shrimp, Spinach And Cheese Stuffed Mushrooms

Total Time: 25 mins Cook Time: 25 mins

Ingredients

• 2 tablespoons olive oil
• 3 tablespoons garlic, chopped
• 1 lb raw tiger shrimp, finely chopped
• 2 lbs washed spinach, chopped
• 2 cups gruyere cheese, shredded
• 1 lemon, juice of
• 1 lb medium mushroom, washed and stemmed

Recipe

• 1 heat oil in a large sauté pan over low heat.
• 2 add garlic and cook, stirring, until fragrant but not browned.
• 3 add shrimp, spinach, cheese and lemon juice.
• 4 fold the mixture over and over until spinach cooks down evenly and cheese is melted.
• 5 stuff mushroom caps with shrimp-cheese mixture.
• 6 place on a rimmed baking sheet and bake for 10 to 15 minutes, or until cheese is bubbling.