Shrimp - Banana - Pea Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 lb clean cooked baby shrimp
- 2 1/2 ripe sliced bananas (it's important that the bananas'peel look evenly freckled to insure sweet taste, though they should)
- 1/3 cup drained green peas (can use less or more, according to your palate)
- 1/2 cup your favorite mayonnaise
- 1/4 cup undiluted evaporated milk (or more according to desired consistency)
Recipe
- 1 dump shrimp into salad bowl.
- 2 add drained cooked green peas.
- 3 just before serving, add the peeled,sliced bananas (if done earlier than just before serving, banana might oxidize and look dark, though taste is not affected).
- 4 mix mayonnaise and evaporated milk to make a creamy dressing and stir into previous ingredients.
- 5 no need for salt since shrimp is already usually salty.
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