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Wednesday, April 1, 2015

Prawn (shrimp) & Papaya Lettuce Wraps

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 1 small red chile, seeded and finely chopped
  • 1 tablespoon sweet chili sauce
  • 2 teaspoons fish sauce
  • 1 tablespoon vegetable oil
  • 1 lime, juice of
  • 2 teaspoons palm sugar
  • 400 g cooked peeled prawns, cut into bite sized pieces
  • 1 small red papaya, peeled,seeds removed and cut into bite sized pieces
  • 1 tablespoon coriander leaves, chopped
  • 4 green onions, sliced
  • 4 inner lettuce leaves

Recipe

  • 1 mix chilli, sweet chilli sauce, fish sauce, oil, lime juice, sugar and whisk gently to combine.
  • 2 place in a bowl with prawns, papaya, coriander and green onions.
  • 3 place a lettuce leaf on each plate, fill with mixture.

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