Shrimp Dip
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 2 cups hellmann's mayonnaise
- 1/4 cup ketchup
- 1/4 cup dill pickle relish
- 1/4 cup green onion, chopped
- 2 hard-boiled eggs, chopped
- 1 garlic clove, stuck on a toothpick
- 1/2 teaspoon black pepper
- 2 (5 ounce) cans small shrimp, rinsed well
Recipe
- 1 fold mayo and ketchup.
- 2 fold in onions, relish, eggs and pepper.
- 3 place garlic in the middle of the mixture.
- 4 cover and place in refrigerator for several hours to a day in advance. i like to prepare the day before or that morning.
- 5 when ready to serve, remove garlic and fold in shrimp.
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