Shrimp Dejonghe

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb shrimp, cooked and shelled, the larger the better
• 1 cup crushed cracker (ritz or townhouse)
• 1/4 cup grated cheddar cheese
• 1 tablespoon chopped garlic
• 3/4 cup butter or 3/4 cup margarine
• 1/4 cup wine

Recipe

• 1 place shrimp in baking dish.
• 2 mix crackers, cheese, garlic, and parsley.
• 3 spread mixture over shrimp. melt butter or margarine than add wine and pour over shrimp and cracker mixture.
• 4 bake 20 to 30 minutes at 350 until crumbs are lightly browned.
• 5 enjoy.