Shrimpy Bacon Muff

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 toasted english muffins, split
• canadian bacon
• cheddar cheese slice
• 1 package hollandaise sauce mix
• 2 cups shrimp (thawed if you use frozen)
• nutmeg
• cinnamon
• walnuts or cashews
• 1 can peas

Recipe

• 1 put muffins on plate and top with three slices canadian bacon, and two slices of cheese.
• 2 prepare hollandaise according to package directions.
• 3 when sauce is made, add peas, spices, nuts and simmer for just a minute or two.
• 4 add shrimp to sauce and just warm them through.
• 5 don't cook very long as the shrimp will be tough.
• 6 ladle sauce generously over the muffins and serve.